Chili

3 (16 oz) cans of kidney beans
3 (16 oz) cans of Pinto beans
2 cans diced tomatoes
1/2 liter of tomato juice
1 lb hamburger fried with onions
Chili powder to taste

Cook in crock pot for 5 on low.

Serve with:
Shredded Cheese
Sour Cream
Chopped Onions