Ingredients:
8 Large Strawberries
Whipped Cream
Serves 4
Directions:
1. Wash strawberries in cold water and pat them dry with a paper towel.
2. Ask an adult to help you with the knife. Then, slice off the strawberries leafy tops.
3. Turn one of the strawberries upside down. Create an outer row of 4 rose petals around the tip by slicing three-quarters of the way down through the berry on all 4 sides.
4. To finish the rose, cut the second strawberry in half from the top to bottom. Then cut one of the halves into several slices. Tuck 3 or 4 of the slices between the tip and outer petals of the first berry.
5. Repeat with the remaining strawberries.
6. Put a spoonful of whipped cream into the bottoms of four small bowls. Set the strawberry roses on top, and serve.
8 Large Strawberries
Whipped Cream
Serves 4
Directions:
1. Wash strawberries in cold water and pat them dry with a paper towel.
2. Ask an adult to help you with the knife. Then, slice off the strawberries leafy tops.
3. Turn one of the strawberries upside down. Create an outer row of 4 rose petals around the tip by slicing three-quarters of the way down through the berry on all 4 sides.
4. To finish the rose, cut the second strawberry in half from the top to bottom. Then cut one of the halves into several slices. Tuck 3 or 4 of the slices between the tip and outer petals of the first berry.
5. Repeat with the remaining strawberries.
6. Put a spoonful of whipped cream into the bottoms of four small bowls. Set the strawberry roses on top, and serve.
Added to blog via The Disney Princess Cookbook for personal use only.
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