1 tbsp sugar
1/2 cup milk
1/4 tsp vanilla
6 tbsp salt
1 pint-size zip-type plastic bag
1 gallon-size zip-type plastic bag
Procedure:
fill the large bag half full of ice. Add the salt. Seal the bag. Put milk, vanilla, and sugar into the small bag. Seal it. Place the small bag inside the large one and seal again carefully.
Shake until mixture is ice cream, about 5 minutes. Wipe off top of small bag, then open carefully and enjoy
1/2 cup milk
1/4 tsp vanilla
6 tbsp salt
1 pint-size zip-type plastic bag
1 gallon-size zip-type plastic bag
Procedure:
fill the large bag half full of ice. Add the salt. Seal the bag. Put milk, vanilla, and sugar into the small bag. Seal it. Place the small bag inside the large one and seal again carefully.
Shake until mixture is ice cream, about 5 minutes. Wipe off top of small bag, then open carefully and enjoy
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