2 cups sugar
4 tbsp cocoa-slightly heaping
stir over low for 2 minutes. add 1 can evaporated milk-slowly
4 tbsp butter
bring to boil and simmer on low for 15 minutes- do not boil over
can add 1 tbsp of butter crisco to thicken
4 tbsp cocoa-slightly heaping
stir over low for 2 minutes. add 1 can evaporated milk-slowly
4 tbsp butter
bring to boil and simmer on low for 15 minutes- do not boil over
can add 1 tbsp of butter crisco to thicken
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